Sunday, September 13, 2009 . .Drink Up!

Oh, sure, you remember Tang, don't you? Of course, you do, especially if you were born any time before 1975 or 1980 or so.

Week before last, I stirred up a glass of Tang for my son, my fellow sugar fiend slash lover of intense flavor. He took one sip and proclaimed it deliciousness epitomized. Okay, he's not that smart yet. What he actually said was either AWESOME or WOW or YUM while simultaneously grinning ear to ear and jumping up and down excitedly. You get the idea, he liked it a whole lot!

A few minutes after slurping down the entire glass of Tang, he came up to me and said,

"Mom, if this stuff has been around since you were a kid, then how come I'm just finding out about it now??"
Ha! He's a boy after my own heart, er, taste buds. While his sister and father subscribe to the Boring Is Better theory of food, James and the mommy enjoy some flavor and intensity in their food. Who wants a plain peanut butter and jelly sandwich, when you could be having a peanut butter and jelly and potato chip sandwich? Who wants a cracker, when you could be having a handful of sea salt and ground pepper croutons? Who wants a plain cheeseburger, when you could be having a Whopper Jr? Yep, he's the boy who snitches the last of the roasted red bell peppers off the cookie sheet, the boy who will without hesitation taste a lemon flavored foreign soda and drink the last of it before I get my share. (Limonata, found at the World Market is one of our latest finds.)
Did you click on that first link up there, the one for Tang? I guess I was one of those kids who thought it was made especially for the astronauts. Turns out, it was already around when some astronauts needed a powdered mix to take with them into space and disguise the bad taste of the water run-off from a piece of equipment. I also didn't know you could use Tang to clean your dishwasher. Since I don't use the automatic dishwasher, I am the dishwasher, and *I* don't think Tang is going to make my list of favorite shower gels. Don't imagine I'll be making any Moon Beam cocktails (Tang + Jim Beam) any time soon, but that was an interesting tidbit, as well.
Ever wonder exactly what is Tang? Here's a page that discusses the ingredients. Ever wonder why astronauts eat certain foods? Here's a page that tells a bit about spacefoods. Ever wonder why Angie would throw Tang into the shopping cart in the first place? Don't have a page link for that one. If you know the answer, don't hesitate to let me in on the secret. In the meantime, if you'd like to reminisce about the favorite foods of past decades, check out this page.
Thirsty yet?

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